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Catering Menu



PARTY PLATTER SELECTIONS


Platter Sizes

Small feeds 10 to 15 Medium feeds 15 to 20 Large feeds 25 to 30

Wraps

Choose 4 varieties, wraps available with white, wheat or sun-dried tomato tortillas

Chicken Caesar, Vegetable, Turkey & Bacon, Roast Beef & Cheddar, Chicken Salad & Tuna Salad


Pinwheels

Roast Turkey with sundried tomato spread and Lean Roast Beef with Horseradish spread rolled in flatbread


Deli Meat & Cheese Board

we proudly serve Boars Head Meats

Sliced Roast Turkey, Roast Beef & Ham, Cheddar, Swiss & American cheeses

With fresh lettuce, tomatoes and red onions. Served with White & Wheat Bread and hard Rolls with condiments.

Make it deluxe with our homemade Chicken & Tuna Salad


Custom Salad Bar

Build your own Salad bar by choosing a variety of fresh Greens, Vegetables, Proteins & Dressings.

Choose 2 Greens, 5 Vegetables, 1 protein, 2 toppings and 3 dressings

GREENS: Romaine-Iceberg, Romaine, Spinach or Spring Mix

VEGETABLES: Tomatoes, cucumbers, diced red onions, shredded carrots, Julienne zucchini & yellow squash, red & green peppers, roasted red peppers, yellow onions, English cucumbers,

TOPPINGS: Croutons, dried cranberries, bacon crumbles, bleu cheese crumbles, shredded cheddar-jack blend, roast corn & black beans, fresh salsa

PROTEINS: Marinated grilled chicken, deli turkey & roast beef, blackened chicken

Cajun shrimp (add 2.00) grilled flank steak (add 1.50)

DRESSINGS: Buttermilk Ranch, Italian, Balsamic vinaigrette, Honey Mustard, Caesar, 1000 Island, Light Italian, Bleu Cheese

 


HOT SELECTION


Our Appetizers are available by the dozen with a 3 dozen minimum

Wings our famous wing with your choice of sauces, served with bleu cheese, ranch, celery & carrots sticks

Meatballs served with your choice of marinara & mozzarella or Asian sweet & sour

Chicken Cordon Bleu bite size breaded chicken filled with ham & savory cheese

Chicken Tenders Southern style breaded tenderloins with choice of sauce.

Sauces: Original, Honey Mustard, Ranch or BBQ

Baked Brie Baked golden in puff pastry with a sun dried tomato pesto or a brown sugar caramel & pecan brulee, served with crackers

Peel & Eat Shrimp available in traditional style with old bay steamed and served with drawn butter & cocktail sauce or Cajun style with a spicy Creole rub and served with drawn butter


COLD SELECTION


Small feeds 10 to 15 Medium feeds 15 to 20 Large feeds 25 to 30

Vegetable Crudités Fresh seasonal vegetables with ranch or bleu cheese

Antipasti Platter A selection of Italian meats and cheeses with marinated and grilled vegetables

Cheese Tray Imported and domestic cheese served with fruit garnish and crackers

Fresh Fruit Display Seasonal fruit served with a vanilla yogurt dip.

 

 

 

 

CASUAL BUFFETS


(A minimum of 25 guests please)


Backyard Cookout

Choose 3 meats, 2 hot sides, 2 cold sides

MEATS: ¼ lb. Burgers, Jumbo Kosher Dogs, Polish Sausages, Chicken Breast, Bratwurst or Italian Sausage or Marinated Vegetables

HOT SIDES: BBQ baked beans, Southern style green beans, Mac & cheese, Corn on the cob (when available) Roasted red skin potatoes

COLD SIDES: Cole slaw, potato salad, Cucumber & tomato salad, Garden salad, Tomato, Lettuce Onions and Pickles tray


CAROLINA BBQ

Pulled pork, Baby back ribs (available BBQ or dry rub) & Grilled Chicken Breast with Mac & Cheese, Baked Beans, Cole Slaw with rolls and all condiments.


SOUTHERN TABLE

Crispy Fried Chicken & Rotisserie Chicken with Mac & Cheese, Green Beans,

Creamy Cole Slaw and Garden Salad. Served with dinner rolls


ITALIAN FEAST

Meat Lasagna, Baked Penne pasta with your choice of Grilled chicken and Alfredo, Meatballs and marinara or sweet sausage and peppers. With Italian style green beans,

Caesar Salad and garlic bread sticks

 


ALA CART ENTREES


Baby Back Ribs, Grilled Chicken Breast


PASTA

Available in LARGE (feeds 25 to 30) or SMALL (feeds 15 to 25)

Penne, Linguini or Rigatoni


SAUCES

Alfredo, Marinara, Olive Oil Garlic, Meat Sauce or Vodka Sauce


EXTRAS

Grilled Chicken, Grilled Shrimp or Italian Sausage


SALADS

Pippas, Caesar, Garden or Chopped Cobb

Add Grilled Chicken or Shrimp